3 delicious overnight oats recipes for you to try tomorrow morning
Many people have used oats to make a hot bowl of porridge in those cold wintery mornings. But now there is a new trend of overnight oats for breakfast, which many people see as an even better alternative.
Overnight oats are quick, simple and delicious. They are made by soaking the oats overnight in either milk or yogurt, and adding some yummy toppings of your choosing.
Here are three delicious gluten-free overnight oats recipes to make you bounce out of bed in the mornings.
Toffee Apple overnight oats
1/2 cup gluten free oats
1/2 cup milk of your choice
1/4 cup toffee yogurt
1/2 cup apple, chopped
1/8 teaspoon ground cinnamon
2 teaspoon maple syrup
Chocolate peanut butter overnight oats
1/2 cup gluten free oats
1/2 cup milk of choice
2 tablespoons peanut butter
2 tablespoons cocoa powder
0-2 tablespoons maple syrup
Banana chocolate overnight oats
1/2 cup gluten free oats
1 cup milk of choice
2 tablespoons honey or maple syrup
1/2 ripe banana, chopped or mashed
2 tablespoons chocolate chips
2 tablespoons cocoa powder
